Farm to Baby Menu - Tuesday July 24th
Peaches: A member of the rose family (and, yes, just as sweet) peaches have plenty of vitamins A, B and C.
Romanesca: Costata Romanesca is an heirloom Italian squash often considered the best tasting and best textured summer squash. With its lovely striated skin, it’s also in the running for best looking.
Idareds: A cross between two old time New York apples, Jonathan and Wagener, Idared came out of Idaho in the 1940s. We roast and whip ours to incredible effect.
Parsnips: An intensely sweet tuber touting even more nutrients than its cousin the carrot. In the potassium department, it puts the banana to shame.
Romanesca: Costata Romanesca is an heirloom Italian squash often considered the best tasting and best textured summer squash. With its lovely striated skin, it’s also in the running for best looking.
Idareds: A cross between two old time New York apples, Jonathan and Wagener, Idared came out of Idaho in the 1940s. We roast and whip ours to incredible effect.
Parsnips: An intensely sweet tuber touting even more nutrients than its cousin the carrot. In the potassium department, it puts the banana to shame.
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